Come to Monty's on the Square to experience a very unique and polished, but casual dining experience. Located on the historic Jackson Square, we will leave a timeless impression with our chef-driven breakfast, brunch and New Orleans classics with a modern twist. We also offer a variety of handcrafted cocktails and a great local craft beer selection.
A spin on the traditional New Orleans beignets. Thin, French fry style beignets topped with powdered sugar.
Cinnamon filled beignets topped with powdered sugar and Mardi Gras sprinkles.
Two eggs your way, served with grits or potatoes, choice of bacon, ham, smoked or hot sausage. Served with a biscuit.
Buttery biscuits topped with our house-made country sausage gravy and served with choice of bacon, ham, smoked or hot sausage.
Two eggs your way, Southern fried chicken with house-made country sausage gravy. Choice of grits or potatoes and a biscuit.
Sweetened, heavy cream infused pancakes dusted with powdered sugar and topped with whipped cream. Add Strawberries 2.
Sweet cream pancakes infused with fresh blueberries, dusted with powdered sugar and topped with whipped cream.
Sliced Brioche bread soaked in our house-made Amaretto batter, dusted with powdered sugar and topped with whipped cream. Add Strawberries 2.
Three eggs your way with choice of cheese and bacon, ham, smoked or hot sausage served on Leidenheimer French bread. Served with grits or potatoes.
Fried green tomatoes and over medium eggs dressed with bacon, lettuce and rémoulade sauce served on Leidenheimer French bread. Served with grits or potatoes.
Served with your choice of grits or potatoes
Traditional eggs benedict with poached eggs, grilled ham, English muffin and house-made hollandaise sauce.
Our Louisiana blue crab cakes on a grilled biscuit with poached eggs and topped with a house-made Creole hollandaise sauce.
Warm biscuit topped with Cajun fried shrimp, poached eggs, and Creole hollandaise sauce.
Louisiana's authentic Patton's Hot Sausage patties on a warm biscuit, topped with poached eggs and Creole hollandaise sauce.
Served with your choice of grits or potatoes
Filled with your choice of ham, bacon, or sausage and choice of cheese. Additional toppings: ham, bacon, sausage, mushrooms, caramelized onions, roasted red peppers, tomatoes, extra cheese 1.25 each. Add Shrimp 5.
Jambalaya with our house-made tomato basil sauce and choice of cheese.
The house favorite omelette filled with shrimp, roasted red peppers, caramelized onions, choice of cheese and topped with our house-made tomato basil sauce.
Cheese Selections: Swiss, Pepper Jack, Cheddar, Goat and Mozzarella.
Two Louisiana-style crab cakes made with lump crab meat and a seafood velouté base. Served with a house-made rémoulade sauce.
Fried Louisiana gulf shrimp tossed in a honey hot sauce reduction, set atop baby greens.
Four fried green tomatoes set atop baby greens and garnished with a house-made rémoulade sauce.
A combination of fresh Mozzarella cheese infused with roasted red peppers, lightly battered and fried to perfection. Served with our house-made spicy ranch sauce.
A Louisiana favorite, fried rice and pork blend served with our house-made spicy ranch sauce.
Cajun gumbo with chicken and smoked sausage. Served with rice.
Fresh Louisiana seafood and okra in a Cajun gumbo. Served with rice.
Chopped romaine, croutons and imported Parmesan cheese. Served with Caesar dressing. Add Chicken 3. Add Shrimp 5.
Slow-cooked, creamy red beans made with Cajun spices. Choice of grilled chicken breast or smoked sausage.
Chicken and smoked sausage in Creole tomato infused rice. Served with your choice of grilled chicken breast or smoked sausage.
Combination of New Orleans style red beans, jambalaya, and your choice of either chicken and sausage gumbo or seafood gumbo. Served with Cajun smoked sausage and Leidenheimer French bread.
Juicy chicken tenders seasoned, breaded and fried. Served with french fries, spicy ranch, Creole honey mustard, and Sweet Baby Ray’s BBQ sauce.
Louisiana gulf shrimp sautéed in a zesty Creole barbeque sauce served over our creamy house-made grits.
Louisiana gulf shrimp seasoned and fried to perfection. Served with seasoned fries, hushpuppies, rémoulade and cocktail sauces. Add Crab Cake 6.
Penne pasta topped with house-made Alfredo sauce. Add Chicken 3. Add Shrimp 5. Add Crab Cake 6.
Marinara sauce with fresh Mozzarella cheese.
Pepperoni and Mozzarella cheese.
Mushrooms, roasted red peppers, caramelized onions and Mozzarella cheese.
All sandwiches served with French fries
Ground Angus beef with house-made seasonings, dressed with lettuce, tomato, pickle and choice of cheese on a Brioche bun. Add Egg 2. Add Bacon 2.
Cajun fried hand battered chicken tenderloins, dressed with lettuce, tomato, pickle and your choice of cheese on Leidenheimer French bread.
Fried shrimp on Leidenheimer French bread, dressed with lettuce, tomato, pickle and rémoulade sauce on the side.
Patton's Hot Sausage patties dressed with lettuce, tomato, pickle and your choice of cheese on Leidenheimer French bread.
Coke, Diet Coke, Sprite, Root Beer, Dr. Pepper, Pink Lemonade, Ginger Ale
Traditional New Orleans bread pudding made with Leidenhiemer French bread and topped with a Bourbon caramel sauce.
Perfect for sharing, this delicious bundt cake is served with a warm whiskey pecan sauce.
Kid's 12 and under only.
Includes choice of soft drink, iced tea or milk.
Substitute green beans or fresh fruit for French fries 2.
One egg scrambled with bacon, sausage or ham, and a biscuit.
Traditional French Toast served with a choice of bacon, sausage or ham.
Silver dollar pancakes served with choice of bacon, sausage or ham.
Chicken breast strips fried or grilled with choice of dipping sauces.
House-made burger with choice of cheese on a Brioche bun with thin-cut, lightly seasoned fries.
Whether you’re looking to book a space for an intimate private party or a crowd up to 100 people, Monty’s on the Square is available for all of your gathering’s needs. Our friendly staff, incredible food and inviting atmosphere offer the perfect combination for any occasion.
Contact us to book your party today!
(504) 525-4478
801 Decatur Street
New Orleans, LA 70116
Breakfast, Lunch & Dinner
Thursday-Monday: 9am-till
Closed: Tuesday & Wednesday