Come to Monty's on the Square to experience a very unique and polished, but casual dining experience. Located on the historic Jackson Square, we will leave a timeless impression with our chef-driven breakfast, brunch and New Orleans classics with a modern twist. We also offer a variety of handcrafted cocktails and a great local craft beer selection.
A spin on the traditional New Orleans beignets. Thin, French fry-style beignets topped with powdered sugar.
Two eggs your way, choice of grits or potatoes and bacon, sausage or ham. Served with a biscuit.
Buttery biscuits topped with our house-made country sausage gravy and served with choice of bacon, ham or sausage.
Two eggs your way, Southern fried chicken with house-made country gravy. Choice of grits or potatoes and a biscuit.
Sweet cream infused pancakes with choice of bacon, sausage or ham. *Add blueberry or strawberry topping at no charge.
Sliced brioche bread soaked in our house-made Amaretto batter and served with choice of bacon, ham or sausage. *Add blueberry or strawberry topping at no charge.
Toasted Leidenheimer French bread with choice of bacon, sausage or ham. Choice of cheese and three eggs your way.
Toasted Leidenheimer French bread topped with fried green tomatoes, over medium eggs, bacon, lettuce and rémoulade.
Traditional eggs benedict with poached eggs, grilled ham, English muffin and house-made hollandaise. Choice of grits or potatoes.
Our Louisiana blue crab cakes on a grilled biscuit with poached eggs and topped with a house-made honey mustard hollandaise. Choice of grits or potatoes.
Grilled biscuit with boudin, grilled ham and over easy eggs. Choice of grits or potatoes.
Filled with your choice of ham, bacon, or sausage and choice of cheese. Choice of grits or potatoes. Additional toppings: ham, bacon, sausage, mushrooms, caramelized onions, roasted red peppers, tomatoes, extra cheese, pico de gallo | 1.25 each Premium toppings: crab meat, shrimp, boudin | 2.00 each
Egg whites with roasted red peppers, mushrooms, tomato, caramelized onion and your choice of cheese. Choice of grits or potatoes.
Jambalaya with our house-made tomato basil sauce and choice of cheese. Choice of grits or potatoes.
The house favorite omelette filled with choice of cheese, shrimp, lump crab meat, roasted red peppers and caramelized onion topped with our house-made tomato basil sauce. Choice of grits or potatoes.
Bacon, ham, sausage, mushrooms, caramelized red onion and choice of cheese. Choice of grits or potatoes.
One Egg 2 / English muffin, Croissant or Biscuit 2 / One Pancake 4 / Grits 3 / Cheese Grits 4 / Bacon, Sausage or Ham 4 / Potatoes 4 / House Made Pico de Gallo 3
Cajun gumbo with chicken and smoked sausage. Served with rice.
Fresh Louisiana seafood and okra in a Cajun gumbo. Served with rice.
Baby romaine hearts, croutons and imported parmesan cheese. Served with Caesar dressing.
Mixed baby greens, tomato, red onion, bacon bits, croutons and cheddar cheese. Served with aged balsamic vinaigrette.
Choice of Louisiana gulf shrimp, catfish or oysters and served with French fries. *Make it half and half at no extra charge.
Fried Louisiana gulf shrimp, local oysters, catfish and Louisiana-style crab cake served with thin cut French fries and Creole jambalaya.
Slow-cooked, creamy red beans cooked with smoked ham hocks. Choice of Southern fried chicken breast, citrus marinated chicken breast or green onion sausage.
Chicken and smoked sausage in Creole tomato infused rice and served with green beans. Choice of Southern fried chicken breast, citrus marinated chicken breast or green onion sausage.
Heavy cream, garlic and imported parmesan cheese, served over penne pasta. Choice of shrimp, chicken or crab cake.
Lobster and cheese ravioli topped with a basil cream sauce and finished with imported parmesan cheese.
w/ Jim Beam Rye
w/ Aviation Gin
Cruzan Coconut, Light Rum, Dekyuper Blue Curacao
Cruzan Rum, Melon Liqueur, Orange and Pineapple Juice
Bayou Satsuma Rum, Pineapple Juice, Grenadine Float
Calypso Silver + Myers Dark Rum, Orange and Pineapple Juice, Grenedine, Gosling 151 Float
Sauza Hornitos Silver
Effen Cucumber Vodka, muddled Cucumber, Agave, Mint, Lime, and Soda
Titos Vodka, Lime, and Goslings Ginger Beer
w/ Dekyuper Peach
w/ house made infused vodka
Top Shelf 12
Flour tortilla chips topped with our Cajun queso, pico de gallo and finished with Mexican crema.
Two Louisiana-style crab cakes made with lump crab meat and a seafood velouté base. Served with a house-made rémoulade.
Fried Louisiana gulf shrimp tossed in a honey hot sauce reduction, set a top baby greens.
Four fried green tomatoes set a top baby greens and finished with a house made rémoulade.
Flour tortilla chips served with our house-made Monterey Jack cheese sauce infused with Cajun crab boil sausage and house-made pico de gallo.
Three Angus burgers with your choice of cheese and dressed with lettuce, tomato and pickle. Served with fries and a Sriracha ranch. Add bacon or caramelized onion 1.50
Battered green beans, fried to perfection and served with a Sriracha ranch.
Our spin on this favorite! Stuffed with Monterey Jack cheese, jalapeño and onions served with pico de gallo and Mexican crema.
Classic, creamy spinach and artichoke dip topped with fresh mozzarella, imported parmesan cheeses and house made pico de gallo. Served with fresh tortilla chips.
10" flatbread served on a delicious crust!
Mozzarella, tomato, fresh basil with a drizzle of olive oil.
Creamy goat cheese, sweet fig jam, crispy bacon and caramelized onion.
Mozzarella or goat cheese with your choice of three toppings: caramelized onion, mushrooms, roasted red peppers, tomato, pepperoni, bacon and diced ham.
Slow-cooked beef roast with a veal demi-glace gravy, dressed with lettuce, tomato and pickle on Leidenheimer French bread.
Ground Angus beef with house-made seasonings and dressed with lettuce, tomato, pickle and choice of cheese on a Kaiser bun.
Blackened Angus beef topped with bleu cheese crumbles, bacon, caramelized onion and served on a Kaiser bun.
Roast beef debris, ham and Swiss cheese on Leidenheimer French bread and dressed with lettuce, tomato and pickle.
Additional toppings: bacon, caramelized red onion, extra cheese, one egg your way, BBQ sauce | 1.00 eachFried shrimp, oyster or catfish on Leidenheimer French bread and dressed with lettuce, tomato and pickle.
Grilled or fried chicken breast with Firecracker sauce, lettuce, tomato and pickle with your choice of cheese on a Kaiser bun.
Additional toppings: bacon, caramelized red onion, BBQ sauce | 1.00 eachLouisiana alligator and pork sausage grilled on Leidenheimer French bread and dressed with lettuce, tomato, pickle and rémoulade.
Mortadella, imported salami, ham and mozzarella with olive salad on toasted Leidenheimer French bread.
Crab boil infused sausage, grilled and served on Leidenheimer French bread and dressed with lettuce, tomato, pickle and Creole mustard.
Coke Diet, Coke, Sprite, Root Beer, Dr. Pepper, Pink Lemonade, Ginger Ale, Powerade
Traditional New Orleans bread pudding made with Leidenhiemer French bread and topped with an Irish whiskey sauce.
Kid's 12 and under only.
Includes choice of soft drink, iced tea or milk.
One egg scrambled with bacon, sausage or ham, and a biscuit. Choice of pancake or French toast (your choice of strawberry, blueberry or bananas foster topping).
House-made cheddar cheese sauce with pasta shells.
Chicken breast strips fried or grilled with choice of ranch or Sweet Baby Ray’s BBQ sauce.
House-made burger with choice of cheese on a slider bun with thin-cut lightly seasoned fries.
Substitute green beans or fruit cup for fries | 1.50
Whether you’re looking to book a space for an intimate private party or a crowd up to 100 people, Monty’s on the Square is available for all of your gathering’s needs. Our friendly staff, incredible food and inviting atmosphere offer the perfect combination for any occasion.
Contact us to book your party today!
(504) 525-4478
801 Decatur Street
New Orleans, LA 70116
Breakfast, Lunch & Dinner
Monday - Sunday
8:00 AM - 7:00 PM